Top 10 Buns
Discover the UK's favourite buns, see how shoppers rate them, and learn where you can buy them across 15 supermarkets.
1
What people say “These burger buns are huge! The softest brioche with lovely nutty sesame seeds make for a winning meal”
“These rolls had a long lasting date and still tasted lovely and fresh”
2
What people say “I think I might be addicted! Never been a fan of brioche hubs before trying these as have always thought them too sweet”
“These are perfect for barbecues - great brioche flavour/texture but not too heavy and stay fresh and soft”
3
What people say “very nice indeed”
“They are very tasty and I like them as burger buns and with sliced meat”
5
What people say “They are perfect with a savoury filling and really are yummy”
“They are soft and delicious and great quality”
7
What people say “These used to be decent for the price but they've changed recently”
8
What people say “These rolls had a long lasting date and still tasted lovely and fresh”
“Very soft and squidgy bread roll - not stale in the slightest! The taste is also very nice and sweet which I like”
9
What people say “Love it”
“These are too sweet for my taste”
10
What people say “These are lovely slightly toasted - slightly crispy outside and soft sweet and pillowy inside”
“these are a regular purchase not over sweet or buttery like other types these are perfect with vege or normal meat burgers my husband approves he's not keen on sweeter versions”
11
What people say “These are tasty and are lovely for burgers”
“These are delicious”
12
What people say “These brioche buns from Genius are life-changing! After enduring so many awful or just plain 'meh' gluten-free products; these are top of the field”
“These are absolutely cracking! Had them with pulled pork and rainbow slaw”
14
What people say “I love these bun they are so soft and sweet and go with any filling”
“These had a lovely flavour and tasted fresh”
15
What people say “These brioche buns don't taste gluten free! You have to try them”
“These buns held their shape and didn't crumble like so many GF ones do”
16
What people say “These are the burger bun equivalent of the hobnob biscuit in soaking ability so give them a minute to absorb the burger juices out the pan or serve with plenty of relish/sauce otherwise you may think they are dry”
“These are closer to Pretzel than Brioche but are great! They aren't dry but don't fall apart in juicy burger with all the trimmings”
17
What people say “These buns are a great size for even the biggest burgers”
“These buns are large”
18
What people say “These rolls taste delicious and last much longer than I was expecting”
“These Brioche buns however are totally different & really elevate that burger”
19
What people say “They are really tasty and go well with any sandwich filling as well as burgers”
“These are beautiful soft buns and I love the tasty seeds on the top”
