Top 10 Chorizos
Discover the UK's favourite chorizos, see how shoppers rate them, and learn where you can buy them across 15 supermarkets.
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What people say “This is the best I have ever tasted”
“tHiS iS tHe BeSt ChOriZo i HaVe EvEr TaStEd”
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What people say “This is a decent chorizo for cooking with: good in a quick pasta dish or in chilli con carne (Great recipe in Nigella Express!)”
“This is absolutely delicious - lovely balanced flavour (not too spicy but lovely warm paprika flavour)”
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What people say “This is the spicy version which I prefer to the 'normal' one”
“i found this to be a quite substantial portion of meat and i had to portion out this item between friends and family”
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What people say “This is a superb chorizo”
“This is by far the best chorizo I've had! Since discovery”
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What people say “Love this chorizo for two reasons: great taste and amazing shelf life”
“This is a super authentic Chorizo”
9
What people say “This is such good quality Chorizo and with an excellent taste”
“Love it! does not have added preservatives and also tastes great”
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What people say “Very good for cooking”
“Love this”
Where to buy
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What people say “This is a really good addition to so many dishes”
Where to buy
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What people say “Love these baked and then glazed for a while in red wine ”
“They are reasonably price and convenient to have as a store cupboard staple”
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What people say “I love it”
“Love this chorizo - also no garlic”
15
What people say “This is my favourite chorizo sausage”
“Very adaptable for a wide variety of recipes”
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What people say “This is a soft chorizo (not too spicy) that has complex flavours”
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What people say “Very nice chirizo and high quality”
“I found this lacked flavour and it had a much softer texture and slimmer build”
18
What people say “I think that this is by far the nicest flavour and texture of chorizo I have ever eaten”
“This is outstanding sliced chorizo though be warned”
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What people say “Love this chorizo - guilty of just eating straight out of the pack! Not too spicy”
“These are an absolute must in our shopping- they are incredibly versatile whether it be warm in wraps as a sandwich filling or as part of a spaghetti bolognaise”