Top 10 Pankos
Discover the UK's favourite pankos, see how shoppers rate them, and learn where you can buy them across 15 supermarkets.
1
What people say
“These are lovely - evenly sized pieces which aren't too big and no unnecessary or unnatural ingredients”
“These are perfect for a lovely crisp crust for schnizel-like meals”
2
What people say
“This is more like broken up tempura batter”
“These are not panko breadcrumbs”
3
What people say
“These represent excellent value”
4
What people say
“Very good quality and excellent price”
“These are great”
5
What people say
“These are great for all kinds of cooking but especially if you're cooking some kind of dish in the oven/grill and want a crispy topping”
“I love these slightly bigger breadcrumbs as they add a nice crunch to homemade fishcakes”
7
What people say
“These breadcrumbs are the absolute best and really disappointing they are no longer in stock”
“very very disappointed cant get them here”
8
What people say
“These breadcrumbs take your recipe to the next level”
“Very good regular buy”
9
What people say
“These are much better packaged in the pot which keeps them dry and crunchy after opening”
“These bread crumbs are so much more “bready” than my usual product”
11
What people say
“Very good breadcrumbs - always keep a box in stock for coating chicken or fish”
“These are the best breadcrumbs that I have used - very crispy!”
13
What people say
“These are finer than using Panko and”
14
What people say
“These breadcrumbs are fine textured and when food is fried they go golden and crisp although are pale before cooking”
“This product is good value for money”
17
What people say
“They are far and above much better than what normally passes for breadcrumbs”
“These are basic breadcrumbs”
18
What people say
“I love having these in stock ready to use”
“These are great panko bread crumbs and come in a decent quantity unlike most supermarkets”
20
What people say
“Very nice succulent chicken soft leeks blended in - not stringy and a good ratio of filling and pastry”
“This is a lovely pie well seasoned with crispy pastry”
