Traditional salami made with specially selected cuts of Italian pork seasoned with garlic and spices, slowly dry cured.
This perfectly seasoned Italian salami is traditionally dry cured by an Italian family run company with 8 generations of expertise dating back to 1812.
We have worked together for over 20 years to deliver authentic Italian products.
Reviews
4.8
40 reviews from 1 shop
5
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1
"Very thin and bland to the point of being tasteless"
"Very good quality despite slightly over priced"
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