"This is my favourite firm tofu; really holds up to frying and comes out crispy and delicious"

"Very little liquid to drain and the tofu itself is good and firm and not watery"

"This is thick and dense and not at all slimy"

"This is a good firm tofu but (like any tofu is bland) I like to make a tasty marinade/sauce & put chunks in it a few hours to soak up flavour"