"I love it especially mixed into mashed potatoes for cheesy mash (and I find no milk or butter is needed) or for a quick pasta sauce"

"Very subtle flavour so wouldnt recommend to eat on its own but its perfect to use in pasta dishes or in stuffed jacket potatoes"

"This is superb as an ingredient in baked-in sauces when used when making pasta or vegetable gratins"

"Love this product healthy but also tasty"